Our Protein Coffee contains 0g sugar!

It does contain:

Sukré®. Sukré® is a natural prebiotic sweetener and sugar substitute that promotes gut health and supports blood sugar in already healthy ranges! It adds prebiotics and sweetening benefits without the downsides of insulin, maltodextrin, or sugar alcohols... and it's almost as sweet as sugar!

Reb-M and stevia aren’t the same, even though they’re sometimes confused. Stevia typically refers to older, more commonly used sweeteners that can have a bitter or licorice-like aftertaste.

Reb-M is a newer, much cleaner-tasting sweetener that mimics the sweetness of sugar more closely. It’s made through a fermentation process (similar to how things like vitamins or probiotics are made), which helps eliminate the bitterness and gives it a smoother flavor profile.

So while they’re both used as natural sugar alternatives, Reb-M offers a noticeably better taste experience.