Name: Bananas Fosters Coffee
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1 cup or mug
Ingredients: 1 cup (8 oz.) milk of choice; 1-2 teaspoon Javvy Coffee Concentrate (we recommend using any caramel flavor); 1-2 tablespoons Javvy Caramel Coffee Syrup; 1 ripe banana, sliced; 1 tablespoon butter; 1 tablespoon brown sugar; 1/4 teaspoon ground cinnamon; Whipped cream, for topping (optional); Ground cinnamon for garnish (optional)

syrup

Bananas Fosters Coffee

Savor the classic flavors of Bananas Foster in a delicious coffee form with this indulgent recipe. Perfect for adding a touch of sweetness and sophistication to your morning routine or as a comforting treat to unwind with in the afternoon.

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Prep Time

5 minutes

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Total Time

15 minutes

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Servings

1 cup or mug

Start Brewing

Mocha Coffee Syrup

Zero Sugar & Zero Calorie

Use hot or cold

13 Servings per Bottle

Easy to Use - Just Add to your Drink of Choice

Ingredients

1 cup (8 oz.) milk of choice
1-2 teaspoon Javvy Coffee Concentrate (we recommend using any caramel flavor)
1-2 tablespoons Javvy Caramel Coffee Syrup
1 ripe banana, sliced
1 tablespoon butter
1 tablespoon brown sugar
1/4 teaspoon ground cinnamon
Whipped cream, for topping (optional)
Ground cinnamon for garnish (optional)

Directions

In a small skillet over medium heat, melt the butter. Add the brown sugar and ground cinnamon, stirring until the sugar is dissolved and the mixture is bubbling.

Add the sliced bananas to the skillet with the butter and sugar mixture. Cook for 2-3 minutes, stirring gently, until the bananas are softened and caramelized.

n a separate mug or glass, combine the Javvy Coffee Concentrate, milk, and Javvy Vanilla Coffee Syrup. Stir well to blend the flavors.

Pour the caramelized bananas and any remaining sauce from the skillet into the coffee mixture. Stir gently to incorporate the banana flavor throughout the coffee.

If desired, top the Bananas Foster Coffee with whipped cream and a sprinkle of ground cinnamon .