Name: Caramel Macchiato Protein Ice Cream
Prep time: 5 min
Total time: 5 min
Yield: 1 cup
Ingredients: 2 cups of ice; 1/2 cup cashew milk; 2 tsp low-cal Caramel Syrup; 1-2 tsp Javvy coffee concentrate (original or Caramel); 1 scoop protein powder; 1/2 tsp xantham gum; Whipped cream (optional)

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Caramel Macchiato Protein Ice Cream

Here’s a quick and easy caramel macchiato ice cream recipe. It’s sweet and doesn’t require any churning. The sweetness is added by the protein powder, which makes this quick dessert also a healthy option for a pick-me-up or to satisfy any caramel craving. If you have nut allergies you can also try this recipe with oat milk, or any non-dairy milk of your choice. ‍

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Prep Time

5 minutes

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Total Time

5 minutes

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Servings

1 cup

Start Brewing

Original Coffee Concentrate

100% Real Coffee

Dessert-inspired flavors

0g of sugar & low calorie

Easy to make — just add water or milk

Ingredients

2 cups of ice
1/2 cup cashew milk
2 tsp low-cal Caramel Syrup
1-2 tsp Javvy coffee concentrate (original or Caramel)
1 scoop protein powder
1/2 tsp xantham gum
Whipped cream (optional)‍

Directions

Add all the ingredients to a blender and blend until it’s completely blended and creamy. If necessary shake the blender a bit as you go or slowly add in ice as you’re blending so it’s able to blend smoother and get the ice cream texture.

Serve on a cup filled with more caramel syrup and top with whipped cream if desired.

Enjoy!‍