
Ice Cream Shaken Espresso
concentrate
Ice Cream Shaken Espresso is a decadent twist on the classic iced espresso, blending bold coffee with creamy, velvety ice cream for a rich and indulgent treat. Shaken to perfection, this drink creates a smooth, frothy texture with a delightful balance of sweetness and bold espresso flavors. Perfect as an afternoon pick-me-up or a luxurious dessert beverage, it’s a refreshing way to enjoy your coffee with a creamy, indulgent twist.
Ingredients
- 1 cup unsweetened almond milk
- 1-2 teaspoons Javvy French Vanilla Coffee Concentrate
- 2-4 drops zero-cal sweetener
- 1 scoop vanilla bean powder
- Ice cubes
Directions
- Pour almond milk into a tall glass and mix it with Javvy Coffee Concentrate, sweetener, and vanilla bean powder.
- Add ice cubes. Stir to drink.
5 minutes
5 minutes
1 cup