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Ice Cream Shaken Espresso

Ice Cream Shaken Espresso

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Ice Cream Shaken Espresso is a decadent twist on the classic iced espresso, blending bold coffee with creamy, velvety ice cream for a rich and indulgent treat. Shaken to perfection, this drink creates a smooth, frothy texture with a delightful balance of sweetness and bold espresso flavors. Perfect as an afternoon pick-me-up or a luxurious dessert beverage, it’s a refreshing way to enjoy your coffee with a creamy, indulgent twist.
Ice Cream Shaken Espresso
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Ingredients

  • 1 cup unsweetened almond milk
  • 1-2 teaspoons Javvy French Vanilla Coffee Concentrate
  • 2-4 drops zero-cal sweetener
  • 1 scoop vanilla bean powder
  • Ice cubes

Directions

  1. Pour almond milk into a tall glass and mix it with Javvy Coffee Concentrate, sweetener, and vanilla bean powder.
  2. Add ice cubes. Stir to drink.
Prep Time:
5 minutes
Total Time:
5 minutes
Servings:
1 cup