Iced Dirty Chai Latte with Cinnamon Caramel Cream Cold FoamConcentrate

Iced Dirty Chai Latte with Cinnamon Caramel Cream Cold Foam

A cold, spiced latte with a creamy, cinnamon-caramel twist—perfect for chai lovers who enjoy an iced coffee with a luxurious foam topping. Iced Dirty Chai Latte with Cinnamon Caramel Cream Cold Foam

Prep Time
5 minutes
Total Time
5 minutes
Servings
1 cup

Ingredients

For the Iced Dirty Chai Latte:

  • 1-2 teaspoons Javvy Dirty Chai Coffee Concentrate
  • 1 tablespoon Javvy Caramel Coffee Syrup
  • 3/4 cup milk (or preferred milk alternative)
  • 1/4 cup cold water
  • Ice cubes

For the Cinnamon Caramel Cream Cold Foam:

  • 1/4 cup heavy cream (or half & half)
  • 1 tablespoon Javvy Caramel Coffee Syrup
  • 1/4 teaspoon cinnamon
  • 1/2 teaspoon vanilla extract (optional)
  • Pinch of salt (optional, for balance)

Instructions

  1. 1
    In a tall glass, combine Javvy Dirty Chai Coffee Concentrate, Javvy Caramel Coffee Syrup, cold water, and milk. Stir until fully mixed.
  2. 2
    Fill the glass with ice cubes, leaving some room at the top for the cold foam.
  3. 3
    In a small bowl or cup, combine the heavy cream, Javvy Caramel Coffee Syrup, cinnamon, and vanilla extract (if using).
  4. 4
    Using a milk frother or an electric mixer, whip the cream mixture until it forms a light, airy foam (it should still be pourable but have some body).
  5. 5
    Gently pour or spoon the cinnamon caramel cream cold foam over the iced dirty chai latte.