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Iced
Iced Mexican Moc...
Iced Mexican Mocha

Iced Mexican Mocha

This super fast and easy iced mocha gets its distinct cinnamon flavor from a mix of Abuelita, perfectly paired with Javy Coffee.
Iced Mexican Mocha
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Ingredients

  • 2 tsp Javy Coffee Concentrate (We recommend&nbsp;<a target="\&quot;_blank\&quot;" href="\&quot;https://try.javycoffee.com/d/offer/trio-one\&quot;" id="">White Chocolate Mocha</a>!)
  • 2 tablespoons hot water
  • 2 tbsp of Abuelita Chocolate Mix Drink
  • Ice cubes
  • OPTIONAL: cocoa powder and cinnamon stick for decoration</ul>

Directions

  1. Place one small package of Abuelita or 2 tbsp on a cup, add hot water and whisk it or froth it until you get a creamy consistency
  2. Add water, Javy coffee, and ice, and mix it up. On a cup froth or whisk the steamed milk until foam
  3. Add it on top of the coffee, and finish with a cinnamon stick and cocoa powder.&nbsp;
Prep Time:
4 minutes
Servings:
1