Top 5 Christmas Coffee Recipes to Warm Your Holiday Season

This classic holiday drink is a crowd-pleaser that combines chocolatey goodness with refreshing peppermint.

Ingredients:

• 1-2 teaspoons of Javvy Peppermint Cocoa Coffee Concentrate
• 1 cup steamed milk (or your favorite milk alternative)
• 2 tablespoons of Javvy Mocha Coffee Syrup
• 1/4 teaspoon peppermint extract
• Whipped cream and crushed candy canes for topping

Instructions:

1. 1
   Combine Javvy Coffee Concentrate, Javvy Mocha Coffee Syrup, and peppermint extract in a mug.
2. 2
   Add steamed milk and stir well.
3. 3
   Top with whipped cream and sprinkle with crushed candy canes for a festive finish.

Channel the warm, spicy essence of gingerbread cookies into your morning cup, with a caramel touch.

Ingredients:

• 1-2 teaspoons Javvy Coffee Concentrate
• 1 cup milk of choice
• 1 tablespoon molasses
• 1/4 teaspoon ground ginger
• 1/4 teaspoon cinnamon
• 1-2 tablespoons Javvy Caramel Coffee Syrup
• Whipped cream and a dash of cinnamon for garnish

Instructions:

1. 1
   Heat milk, molasses, ginger, and cinnamon in a saucepan, stirring until combined.
2. 2
   Pour into a mug with Javvy Coffee Concentrate.
3. 3
   Top with whipped cream and a sprinkle of cinnamon.

Fuel your holiday spirit with this creamy, protein-packed coffee treat that combines the festive flavor of eggnog with the richness of Javvy Vanilla Protein Coffee and Vanilla Coffee Syrup. It’s the perfect blend of indulgence and wellness!

Ingredients:

• 1-2 scoops Javvy Vanilla Protein Coffee
• 1/2 cup eggnog
• 1/2 cup milk of choice
• 1-2 tablespoons Javvy Vanilla Coffee Syrup
• Nutmeg for garnish

Instructions:

1. 1
   In a blender, combine Javvy Vanilla Protein Coffee, eggnog, milk, and Javvy Vanilla Coffee Syrup. Blend until smooth and creamy.
2. 2
   Pour the mixture into a mug and warm it gently on the stove or in the microwave.
3. 3
   Top with a sprinkle of nutmeg for that classic holiday touch.

This Cinnamon Espresso Martini is a perfect holiday indulgence—rich, aromatic, and irresistibly smooth.

Ingredients:

• 1 tablespoon Javvy Coffee Concentrate
• 2 oz vodka
• 1 oz coffee liqueur (like Kahlúa)
• 1 oz cinnamon simple syrup (see instructions below)
• Ice cubes
• Ground cinnamon and a cinnamon stick for garnish

For Cinnamon Simple Syrup:

• 1/2 cup water
• 1/2 cup sugar
• 1 teaspoon ground cinnamon

Instructions:

1. 1
   Make the cinnamon simple syrupIn a small saucepan, combine water, sugar, and ground cinnamon. Heat over medium heat until the sugar dissolves completely. Let it cool before using.
2. 2
   Prepare the martiniIn a cocktail shaker, combine Javvy Coffee Concentrate, vodka, coffee liqueur, and 1 oz of cinnamon simple syrup. Add ice and shake vigorously for 15-20 seconds.
3. 3
   ServeStrain the mixture into a chilled martini glass. Garnish with a light dusting of ground cinnamon and a cinnamon stick for a festive touch.

Creamy, lightly spiced, and irresistibly cozy—a perfect drink to enjoy during the holidays or anytime you want a sweet coffee treat.

Ingredients:

• 1-2 teaspoons Javvy Coffee Concentrate
• 1 cup rice milk (or horchata mix if available)
• 1/4 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• 1-2 teaspoons sweetener of choice (like sugar, agave, or honey)
• Cinnamon stick and ground cinnamon for garnish

Instructions:

1. 1
   Prepare the horchata baseIn a small saucepan, heat rice milk, cinnamon, and vanilla extract over medium heat. Stir until warm but not boiling. Add sweetener and mix until dissolved.
2. 2
   Combine with coffeePour the warm horchata mixture into a mug and stir in Javvy Coffee Concentrate.
3. 3
   Garnish and serveTop with a sprinkle of ground cinnamon and a cinnamon stick for an authentic horchata touch.

Enjoy these festive coffee creations and make your holidays even more magical with Javvy Coffee!