Brew Up Holiday Magic!
Whether you’re hosting a Christmas brunch, cozying up with loved ones by the fire, or simply savoring a quiet moment amidst the holiday bustle, these coffee recipes are sure to delight your senses. Each recipe is crafted to bring out the best of Javvy Coffee Concentrate’s bold flavor while incorporating traditional holiday tastes like peppermint, gingerbread, eggnog, and cinnamon.
Perfect for both seasoned baristas and coffee enthusiasts looking to explore new brews, these recipes are easy to prepare and guaranteed to add a festive touch to your holiday celebrations. Get ready to impress your guests and indulge in the magic of Christmas coffee.
Let’s dive into the top five Christmas coffee recipes that will keep you warm, caffeinated, and full of holiday cheer!
1. Peppermint Mocha
This classic holiday drink is a crowd-pleaser that combines chocolatey goodness with refreshing peppermint.
Ingredients:
1-2 teaspoons of Javvy Peppermint Cocoa Coffee Concentrate1 cup steamed milk (or your favorite milk alternative)2 tablespoons of Javvy Mocha Coffee Syrup1/4 teaspoon peppermint extractWhipped cream and crushed candy canes for toppingInstructions:
Combine Javvy Coffee Concentrate, Javvy Mocha Coffee Syrup, and peppermint extract in a mug.Add steamed milk and stir well.Top with whipped cream and sprinkle with crushed candy canes for a festive finish.2. Caramel Gingerbread Latte
Channel the warm, spicy essence of gingerbread cookies into your morning cup, with a caramel touch.
Ingredients:
1-2 teaspoons Javvy Coffee Concentrate1 cup milk of choice1 tablespoon molasses1/4 teaspoon ground ginger1/4 teaspoon cinnamon1-2 tablespoons Javvy Caramel Coffee SyrupWhipped cream and a dash of cinnamon for garnishInstructions:
Heat milk, molasses, ginger, and cinnamon in a saucepan, stirring until combined.Pour into a mug with Javvy Coffee Concentrate.Top with whipped cream and a sprinkle of cinnamon.3. Vanilla Eggnog Protein Coffee
Fuel your holiday spirit with this creamy, protein-packed coffee treat that combines the festive flavor of eggnog with the richness of Javvy Vanilla Protein Coffee and Vanilla Coffee Syrup. It’s the perfect blend of indulgence and wellness!
Ingredients:
1-2 scoops Javvy Vanilla Protein Coffee1/2 cup eggnog1/2 cup milk of choice1-2 tablespoons Javvy Vanilla Coffee SyrupNutmeg for garnishInstructions:
In a blender, combine Javvy Vanilla Protein Coffee, eggnog, milk, and Javvy Vanilla Coffee Syrup. Blend until smooth and creamy.Pour the mixture into a mug and warm it gently on the stove or in the microwave.Top with a sprinkle of nutmeg for that classic holiday touch.4. Cinnamon Espresso Martini
This Cinnamon Espresso Martini is a perfect holiday indulgence—rich, aromatic, and irresistibly smooth.
Ingredients:
1 tablespoon Javvy Coffee Concentrate2 oz vodka1 oz coffee liqueur (like Kahlúa)1 oz cinnamon simple syrup (see instructions below)Ice cubesGround cinnamon and a cinnamon stick for garnishFor Cinnamon Simple Syrup:
1/2 cup water1/2 cup sugar1 teaspoon ground cinnamonInstructions:
Make the cinnamon simple syrup: In a small saucepan, combine water, sugar, and ground cinnamon. Heat over medium heat until the sugar dissolves completely. Let it cool before using.Prepare the martini: In a cocktail shaker, combine Javvy Coffee Concentrate, vodka, coffee liqueur, and 1 oz of cinnamon simple syrup. Add ice and shake vigorously for 15-20 seconds.Serve: Strain the mixture into a chilled martini glass. Garnish with a light dusting of ground cinnamon and a cinnamon stick for a festive touch.5. Horchata Latte
Creamy, lightly spiced, and irresistibly cozy—a perfect drink to enjoy during the holidays or anytime you want a sweet coffee treat.
Ingredients:
1-2 teaspoons Javvy Coffee Concentrate1 cup rice milk (or horchata mix if available)1/4 teaspoon ground cinnamon1 teaspoon vanilla extract1-2 teaspoons sweetener of choice (like sugar, agave, or honey)Cinnamon stick and ground cinnamon for garnishInstructions:
Prepare the horchata base: In a small saucepan, heat rice milk, cinnamon, and vanilla extract over medium heat. Stir until warm but not boiling. Add sweetener and mix until dissolved.Combine with coffee: Pour the warm horchata mixture into a mug and stir in Javvy Coffee Concentrate.Garnish and serve: Top with a sprinkle of ground cinnamon and a cinnamon stick for an authentic horchata touch.Enjoy these festive coffee creations and make your holidays even more magical with Javvy Coffee!