concentrate
Spiced Espresso Martini
Spiced Espresso Martini
This delightful Spiced Espresso Martini is a fun twist on the classic, adding a warm and aromatic kick of spices. It's the ideal choice for those who crave a little extra depth and complexity in their cocktail experience.
🧑‍🍳
Prep Time
1 minutes
🕒
Total Time
19 minutes
Servings
1 cup
Start Brewing
Original Coffee Concentrate
Original Coffee Concentrate
100% Real Coffee
Dessert-inspired flavors
0g of sugar & low calorie
Easy to make — just add water or milk
Ingredients
Spiced Syrup
  • 1/2 cup (120 ml) water
  • 1/2 cup (120 g) granulated sugar
  • 2 cinnamon sticks
  • 4 whole cloves
  • 4 whole allspice berries
  • 2 whole star anise
Spiced Espresso Martini
  • 1 1/2 oz (45 ml) vodka
  • 1 oz (30 ml) coffee liqueur
  • 2 teaspoons Javvy Coffee Concentrate
  • 2 oz (15 ml) spiced syrup
  • Ice cubes
  • Coffee beans or a cinnamon stick for garnish (optional)
Directions
    1.
    Start by making the spiced syrup. In a small saucepan, combine water, sugar, cinnamon sticks, cloves, allspice berries, and star anise. Bring the mixture to a gentle simmer over medium heat. Let it simmer for about 10-15 minutes until the sugar is completely dissolved, and the syrup takes on a rich, spiced flavor. Remove from heat, strain, and allow the syrup to cool.
    2.
    Once the spiced syrup is ready, fill a cocktail shaker with ice cubes.
    3.
    Add the vodka, coffee liqueur, Javvy Coffee Concentrate, and the 1/2 oz (15 ml) of spiced syrup to the shaker.
    4.
    Shake vigorously for about 10-15 seconds until the mixture is well-chilled
    5.
    Strain the contents of the shaker into a chilled martini or coupe glass.
    6.
    If desired, garnish with a couple of coffee beans or a cinnamon stick.
Start Brewing
Original Coffee Concentrate
Original Coffee Concentrate
100% Real Coffee
Dessert-inspired flavors
0g of sugar & low calorie
Easy to make — just add water or milk