Name: Brown Sugar Oat Milk Latte
Prep time: 2 min
Total time: 2 min
Yield: 1 cup
Ingredients: 4 tbsp brown sugar; ½ tsp ground cinnamon; 6 tbsp water; 1-2 tsp Caramel Javvy Coffee Concentrate; 2-3 tbsp brown sugar syrup; 1 cup Oat Milk; Ground Cinnamon (Optional); Mason Jar filled with Ice

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Brown Sugar Oat Milk Latte

If you need some pep in your step today, we have just the thing for you: An Iced Brown Sugar Oat Milk Latte! Homemade brown sugar syrup? Check. Delicious coffee? check. Oat milk? Always check. We always love a good iced coffee with plant-based milk!

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Prep Time

2 minutes

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Total Time

2 minutes

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Servings

1 cup

Start Brewing

Original Coffee Concentrate

100% Real Coffee

Dessert-inspired flavors

0g of sugar & low calorie

Easy to make — just add water or milk

Ingredients

To make the brown sugar syrup

4 tbsp brown sugar
½ tsp ground cinnamon
6 tbsp water

To make the latte

1-2 tsp Caramel Javvy Coffee Concentrate
2-3 tbsp brown sugar syrup
1 cup Oat Milk
Ground Cinnamon (Optional)
Mason Jar filled with Ice

Directions

In a small frying pan or pot on the stove, add the syrup ingredients and heat on medium-high, whisking to combine. Once it starts simmering, lower the heat to medium-low and simmer for about 3-5 minutes, stirring frequently, until the sugar has completely dissolved and syrup has thickened just slightly. Remove from the heat and set aside.

Add to Javvy coffee Concentrate to the mason jar with 2-3 tbsp of syrup and a few ice cubes and shake vigorously for about 1-2 minutes. Add oat milk to top it up. Stir and finish with ground cinnamon on top if desired.

Enjoy!