concentrate
Espresso cherry trifle
Espresso cherry trifle
This delectable Espresso Cherry Trifle is a dessert masterpiece that combines the rich flavors of coffee, luscious cherries, and creamy layers of indulgence.
🧑‍🍳
Prep Time
14 minutes
🕒
Total Time
14 minutes
Servings
4 servings
Start Brewing
Original Coffee Concentrate
Original Coffee Concentrate
100% Real Coffee
Dessert-inspired flavors
0g of sugar & low calorie
Easy to make — just add water or milk
Ingredients
  • 2 Tablespoon Brandy or Kalhúa
  • 2 Tablespoon caster sugar
  • 1 Tablespoon Javvy Coffee Concentrate
  • 1/2 cup water
  • 4 mini jam sponge rolls, cut into 5mm-thick slices
  • 50g dark chocolate, grated
  • 1/2 cup thick vanilla custard
  • 425g can black pitted cherries, drained
Directions
    1.
    Combine brandy, sugar, water and Javvy Coffee Concentrate in a jug. Stir until sugar dissolves.
    2.
    Divide the sponge slices between four 400ml-capacity whisky glasses. Reserve 1 tablespoon of the coffee mixture. Drizzle the remaining coffee mixture over the sponge slices.
    3.
    Top with half the chocolate, and all the custard and cherries. Drizzle with the reserved coffee mixture. Sprinkle with the remaining chocolate and serve.
Start Brewing
Original Coffee Concentrate
Original Coffee Concentrate
100% Real Coffee
Dessert-inspired flavors
0g of sugar & low calorie
Easy to make — just add water or milk