Gingerbread Cookie FrappeConcentrate

Gingerbread Cookie Frappe

A frosty blend of gingerbread and coffee that will have you sleighing the holiday season.

Prep Time
1 minutes
Total Time
2 minutes
Servings
1 cup

Ingredients

  • 1/2 cup milk
  • 1/4 cup water
  • 2 teaspoons Javvy Coffee Concentrate
  • 1-2 tablespoons brown sugar
  • 1/2 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • 1 cup of ice
  • Whipped cream (optional)

Instructions

  1. 1
    Blend all the ingredients until smooth and creamy.
  2. 2
    Top with whipped cream and a dash of cinnamon.