ConcentrateLavender Latte
A soothing floral latte infused with culinary lavender, vanilla, creamy milk, and smooth coffee.
Ingredients
- 1 tbsp culinary lavender buds
- 1 cup (8 oz) water
- 1–2 tbsp Javvy Vanilla Coffee Syrup
- 1–2 tsp Javvy Coffee Concentrate
- Splash of milk
Instructions
- 1Add the water, lavender buds, and vanilla coffee syrup to a saucepan.
- 2Bring the mixture to a gentle simmer.
- 3Simmer for 3–5 minutes.
- 4Strain the mixture to remove the lavender buds.
- 5Pour the coffee concentrate into a mug.
- 6Add the strained lavender mixture.
- 7Stir gently.
- 8Finish with a splash of milk.
- 9Serve warm, or add ice for an iced lavender latte.
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