Name: Mexican Iced Mocha
Prep time: 5 min
Total time: 5 min
Yield: 1 cup
Ingredients: 2 tbsp Javvy Coffee Concentrate; 3/4 cup milk of choice (dairy or non-dairy); 2 tbsp chocolate syrup or 1 tbsp cocoa powder + 1 tbsp maple syrup; 1/4 tsp ground cinnamon; 1/8 tsp chili powder (adjust to taste); 1/4 tsp vanilla extract; Ice; Optional topping: whipped cream, dash of cinnamon, or chocolate shavings

concentrate

Mexican Iced Mocha

Spice up your coffee routine with our Mexican Iced Mocha — a bold blend of rich Javvy Coffee, smooth chocolate, and a hint of cinnamon heat. It’s a sweet and spicy twist served over ice that’s guaranteed to wake up your taste buds.

🧑‍🍳

Prep Time

5 minutes

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Total Time

5 minutes

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Servings

1 cup

Start Brewing

Original Coffee Concentrate

100% Real Coffee

Dessert-inspired flavors

0g of sugar & low calorie

Easy to make — just add water or milk

Ingredients

2 tbsp Javvy Coffee Concentrate
3/4 cup milk of choice (dairy or non-dairy)
2 tbsp chocolate syrup or 1 tbsp cocoa powder + 1 tbsp maple syrup
1/4 tsp ground cinnamon
1/8 tsp chili powder (adjust to taste)
1/4 tsp vanilla extract
Ice
Optional topping: whipped cream, dash of cinnamon, or chocolate shavings

Directions

In a shaker or bowl, combine chocolate syrup, cinnamon, chili powder, and vanilla extract with the milk. Stir or shake until smooth and fully blended.

Fill a tall glass with plenty of ice.

Pour in 2 tbsp Javvy Protein Coffee Concentrate over the ice.

Pour the spiced chocolate milk mixture over the coffee. Stir well to integrate flavors.

Top with whipped cream, a dusting of cinnamon, or a sprinkle of cayenne for an extra kick. Enjoy cold and caffeinated!