Pumpkin Pie Latte Overnight Oats
Ingredients
- 1/3 cup rolled oats
- 1/2 tsp pumpkin spice
- 1/3 cup pumpkin puree
- 1 tbsp maple syrup
- 1/2 cup milk
- 1 tbsp water
- 2 tsp Javy Coffee Concentrate
- Chopped almonds (optional)
Directions
- Add all the ingredients to a Mason jar, seal the lid, and stir well to combine
- Refrigerate 8 hours to overnight
- Top with almond or any nut or your choice
- Enjoy!
8 minutes
5 minutes
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