Rosey Iced MochaConcentrate

Rosey Iced Mocha

A floral twist on a classic—bold espresso, rich chocolate, and creamy milk infused with delicate rose syrup, served over ice for a refreshing, aromatic treat.

Prep Time
5 minutes
Total Time
5 minutes
Servings
1 cup

Ingredients

  • 2 tsp Javvy Coffee Concentrate
  • 1 cup milk of choice (we used whole milk)
  • 3 tbs Heavy / Thickened Cream
  • Drizzle of Honey
  • Sugar hearts for decoration
  • Ice cubes

Instructions

  1. 1
    Using a milk frother, lightly froth the cream, pink food coloring and honey together to a smooth foam.
  2. 2
    Fill glass with ice and milk. Add Javvy Coffee Concentrate
  3. 3
    Pour cream foam on top of the iced coffee
  4. 4
    Add sugar hearts for decoration
  5. 5
    Notes: All measurements of the ingredients are approximate. You can adjust or substitute the amount of each ingredient to your preference.