Name: Tiramisu Dalgona Coffee
Prep time: 4 min
Total time: 4 min
Yield: 1 cup
Ingredients: 2 teaspoons Javvy Coffee Concentrate; 2 tablespoons granulated sugar; 2 tablespoons hot water; 8 oz (1 cup) milk of choice; 1-2 tablespoons Javvy Coffee Mocha Syrup; 1/2 teaspoon vanilla extract; Ice; 1 teaspoon cocoa powder, for dusting; Ladyfinger cookies for garnish (optional)

concentrate

Tiramisu Dalgona Coffee

This Iced Tiramisu Dalgona Coffee is not just a beverage; it's an experience. Perfect for coffee enthusiasts and dessert lovers alike, this recipe promises to satisfy your cravings for a luxurious and refreshing treat.

🧑‍🍳

Prep Time

4 minutes

🕒

Total Time

4 minutes

☕

Servings

1 cup

Start Brewing

Original Coffee Concentrate

100% Real Coffee

Dessert-inspired flavors

0g of sugar & low calorie

Easy to make — just add water or milk

Ingredients

For the Dalgona Coffee:

2 teaspoons Javvy Coffee Concentrate
2 tablespoons granulated sugar
2 tablespoons hot water

For the Tiramisu drink:

8 oz (1 cup) milk of choice
1-2 tablespoons Javvy Coffee Mocha Syrup
1/2 teaspoon vanilla extract
Ice
1 teaspoon cocoa powder, for dusting
Ladyfinger cookies for garnish (optional)

Directions

In a bowl, combine Javvy Coffee Concentrate, sugar, and hot water. Using a hand mixer or a whisk, whip the mixture until it becomes thick and creamy with stiff peaks.

In a separate glass, mix together milk, vanilla extract and Javvy Coffee Mocha Syrup. Stir until well combined. Fill the glass with ice.

Gently spoon the whipped coffee mixture over the milk.

Dust the top of the drink with cocoa powder for an extra Tiramisu touch.

Optionally, garnish the drink with a ladyfinger cookie on the side.