Blueberry Lemon Iced Coffee

Name: Blueberry Lemon Iced Coffee
Prep time: 5 min
Total time: 5 min
Yield: 1 cup
Ingredients: 2 tsp Javvy Protein Coffee Concentrate; 2 tbsp blueberry syrup (see homemade option below); 1/2 cup milk of choice or water for a lighter option; 1 tbsp lemon juice (freshly squeezed); Ice; Optional garnish: lemon slices, fresh blueberries, mint sprig; 1/2 cup fresh or frozen blueberries; 1/4 cup water; 1–2 tbsp maple syrup or honey; Simmer over medium heat for 10–15 minutes until thickened. Strain and chill.

concentrate

A zesty twist on your cold brew ritual. Tart blueberries and bright lemon meet the smooth, bold flavor of Javvy Coffee in this iced pick-me-up that’s as refreshing as it is energizing. Light, fruity, and lightly sweet, it’s the perfect sip for sunny mornings, busy afternoons, or anytime you need a citrusy spark with your caffeine.

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2 tsp Javvy Protein Coffee Concentrate
2 tbsp blueberry syrup (see homemade option below)
1/2 cup milk of choice or water for a lighter option
1 tbsp lemon juice (freshly squeezed)
Ice
Optional garnish: lemon slices, fresh blueberries, mint sprig

Homemade Blueberry Syrup

1/2 cup fresh or frozen blueberries
1/4 cup water
1–2 tbsp maple syrup or honey
Simmer over medium heat for 10–15 minutes until thickened. Strain and chill.

Directions

Fill a tall glass with ice. Add your lemon juice and a few lemon slices or blueberries if desired.
Pour in 2 tbsp of the prepared (and chilled) blueberry syrup.
Slowly pour 2 tsp Javvy Coffee Concentrate over the ice and syrup.
Top off with milk for creaminess or cold water for a lighter version. Stir well.
Add mint or more fruit on top. Sip and savor the zing!

Prep Time:

5 minutes

Total Time:

5 minutes

Servings:

1 cup