White Chocolate Matcha Cold Foam CoffeeCreamer

White Chocolate Matcha Cold Foam Coffee

Iced coffee topped with a creamy white chocolate matcha protein cold foam for a sweet, smooth twist.

Prep Time
5 minutes
Total Time
5 minutes
Servings
1 cup

Ingredients

  • 1 cup iced coffee
  • Ice
  • 1 scoop Javvy White Chocolate Mocha Protein Creamer
  • ¼ cup milk of choice
  • 1 tbsp caramel or honey syrup
  • 1 tsp matcha powder

Instructions

  1. 1
    Fill a glass with ice and pour in the iced coffee.
  2. 2
    Add 1 scoop of White Chocolate Matcha Protein Creamer to a separate cup.
  3. 3
    Add the matcha powder.
  4. 4
    Pour in the milk.
  5. 5
    Froth until smooth, thick, and creamy.
  6. 6
    Slowly pour the matcha cold foam over the iced coffee.
  7. 7
    Stir or sip through the foam and enjoy.