concentrate
Caramel Mocha Iced Coffee
A perfect summer refresher that combines the sweetness, sourness, and bitterness of chocolate with the nutty and buttery taste of caramel.
🧑🍳
Prep Time
4 minutes
🕒
Total Time
4 minutes
☕
Servings
1 cup
Start Brewing
Original Coffee Concentrate
100% Real Coffee
35 Servings per Bottle
Zero Sugar & Low Calorie
Easy to Make – Just Add Water or Milk
Ingredients
- 1-2 tsp of Javvy Coffee Caramel Concentrate
- 8 oz Almond Milk
- 2 tablespoons raw cacao powder or sub natural cocoa powder
- 1 teaspoon vanilla extract
- 1 tbsp Caramel Sauce<p></p>
Directions
1.
Add caramel sauce drizzle up the side of a glass.
2.
Add milk, cocoa powder, vanilla extract, salt, and froth until it has a dense consistency.
3.
Add the coffee concentrate, stir it up and finish with ice.
Start Brewing
Original Coffee Concentrate
100% Real Coffee
35 Servings per Bottle
Zero Sugar & Low Calorie
Easy to Make – Just Add Water or Milk
