Coconut Cream Cold Brew | Javvy Coffee | Javvy Coffee

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Coconut Cream Cold Brew

Coconut Cream Cold Brew

Light, creamy, and refreshingly smooth, the Coconut Cream Cold Brew pairs tropical coconut foam with bold Javvy Coffee Concentrate for an iced coffee that’s effortlessly chill.

🧑‍🍳

Prep Time

5 minutes

🕒

Total Time

5 minutes

☕

Servings

1 cup

Start Brewing

Original Coffee Concentrate

Original Coffee Concentrate

100% Real Coffee

Dessert-inspired flavors

0g of sugar & low calorie

Easy to make — just add water or milk

Ingredients

For the Cold Brew Base:

2 tsp Javvy Coffee Concentrate
1/2 cup cold water or milk (milk = creamier; water = bolder coffee)
1–2 tsp maple syrup or coconut syrup (to taste)
Ice

For the Coconut Cream Foam:

1/4 cup coconut cream (the thick part from a chilled can)
2 tbsp milk of choice
1–2 tsp maple syrup or vanilla extract (optional)
Pinch of salt (balances sweetness)

Optional Toppings:

Toasted coconut flakes
Crushed macadamia or almonds
Coconut sugar dust

Directions

1.

Using a frother or blender, mix: Coconut cream, milk, and sweetener

2.

Blend until light, fluffy, and pourable. Chill if needed.

3.

Fill a glass with ice

4.

Add 2 tsp Javvy Coffee Concentrate

5.

Pour in cold water or milk

6.

Stir in sweetener, if desired

7.

Spoon or pour the coconut cream foam over your cold brew.

8.

Top with toasted coconut flakes or a light sprinkle of coconut sugar for a tropical finish.

Start Brewing

Original Coffee Concentrate

Original Coffee Concentrate

100% Real Coffee

Dessert-inspired flavors

0g of sugar & low calorie

Easy to make — just add water or milk

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