ConcentrateSautéed Dates Latte
Rich, caramelized dates meet smooth Javvy Coffee Concentrate. Naturally sweet. Seriously elevated. Completely delicious
Ingredients
For the sauteed dates
- 1/3 cup pitted Medjool dates (about 6–7 dates)
- 1 tbsp butter or coconut oil
- 1/4 tsp cinnamon (optional)
- Pinch of sea salt
- 1/4 cup water
For the Latte
- 2 tsp Javvy Coffee Concentrate
- 3/4 cup milk of choice
- 1 cup ice
- Optional topping: cold foam, cinnamon dust, or a drizzle of date syrup
Instructions
- 1In a small pan over medium heat, melt butter
- 2Add pitted dates, cinnamon, and salt.
- 3Sauté for 3–5 minutes until soft and caramelized.
- 4Add water and mash into a thick paste. Let cool slightly.
- 5Then mix date paste with a splash of warm milk to loosen it.
- 6Fill a glass with ice, add milk, and stir in the date paste.
- 7Pour Javvy Coffee Concentrate over top and stir.
- 8Top with foam or a light sprinkle of cinnamon. For extra indulgence, drizzle with more date paste or syrup.
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