ConcentrateEspresso Con Panna
Espresso con Panna is a delightful and simple coffee drink that combines the intensity of espresso with the indulgence of whipped cream. It's perfect for those who enjoy a rich coffee experience with a touch of elegance.
Ingredients
- 1 cup hot water
- 1-2 teaspoons Javvy Coffee Concentrate
- ¼ cup heavy whipping cream (for a vegan option, use coconut whipped cream)
- 1 dash vanilla extract
- 1 tablespoon simple syrup
Instructions
- 1Whip the cream until it reaches a soft, pillowy consistency.
- 2Mix the hot water with Javvy Coffee Concentrate. We recommend using a milk frother to create a foamy consistency similar to espresso.
- 3Stir in the hot coffee vanilla extract and simple syrup.
- 4Gently spoon the whipped cream on top of the coffee. Serve immediately.
- 5Add ice cubes for an iced version.
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