Iced Dirty Chai Latte with Pumpkin Cold Foam

Instructions

1. 1
   In a tall glass, mix 1–2 teaspoons of Javvy Dirty Chai Coffee Concentrate with milk, Javvy Vanilla Coffee Syrup and chai tea, if using.
2. 2
   Fill the glass with ice cubes, leaving some room for the cold foam.
3. 3
   In a small bowl or milk frother, combine heavy cream (or coconut cream), pumpkin puree, Javy Vanilla Coffee Syrup, and pumpkin pie spice.
4. 4
   Whisk or froth until the mixture becomes light and airy, forming a thick foam.
5. 5
   Gently spoon the pumpkin cold foam over the iced chai latte, letting it float on top of the drink.
6. 6
   Optionally, sprinkle a little extra pumpkin pie spice on top of the foam.