Iced Triple Chocolate Collagen MochaCreamer

Iced Triple Chocolate Collagen Mocha

A chilled, ultra-creamy mocha layered with three forms of chocolate and boosted with Javvy Protein Creamer. Frosty, rich, energizing, and made to dissolve perfectly in cold drinks.

Prep Time
5 minutes
Total Time
5 minutes
Servings
1 cup

Ingredients

  • ½–1 cup ice
  • ½ cup cold milk of choice
  • ½ cup cold brew or 1–2 tbsp Javvy Coffee Concentrate + water
  • 1 tbsp cocoa powder
  • 1 tbsp chocolate syrup
  • 1 scoop Javvy Protein Creamer
  • 1–2 tsp sweetener (optional)
  • Optional toppings: chocolate drizzle, whipped cream, mini chocolate chips, cacao nibs

Instructions

  1. 1
    In a shaker or jar, add cold brew (or concentrate + water), milk, cocoa powder, chocolate syrup, and Protein Creamer.
  2. 2
    Shake vigorously for 10–15 seconds until everything is fully dissolved and velvety.
  3. 3
    Fill a glass with ice.
  4. 4
    Pour the chocolate-coffee mixture over the ice.
  5. 5
    Top with whipped cream and chocolate drizzle for the “triple chocolate” vibe.
  6. 6
    Stir before sipping for maximum chocolate richness.