Recipes
Iced
Mocha Rose Latte

Mocha Rose Latte

syrup
Indulge in the luxurious flavors of chocolate with this Mocha Rose Latte made with Javvy coffee and Javy Mocha Coffee Syrup. Perfect for adding a touch of elegance and romance to your coffee break!
Mocha Rose Latte
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Ingredients

  • 1 cup (8 oz) milk of choice
  • 1 spoon hazelnut spread
  • 2-3 teaspoons Javvy Mocha Coffee Concentrate
  • 1/2 cup (4 oz) water
  • 2 tablespoons Javvy Mocha Coffee Syrup
  • Whipped cream for topping
  • Rose ice mold

Directions

  1. Prepare Javvy Mocha Coffee Concentrate with water and Javvy Mocha Coffee Syrup. Pour the mixture on the rose ice mold. Let it freeze for at least 6 hours.
  2. Pour one spoon of hazelnut spread on a tall glass. Add Javy Mocha Coffee Concentrate and Javvy Mocha Coffee Syrup. Place the mocha rose ice on top.
  3. Fill the rest of the cup with milk. Stir to combine all the ingredients.
  4. Enjoy!
Prep Time:
5 minutes
Total Time:
5 minutes
Servings:
1 cup