S'mores Iced Latte
concentrate
Each sip of this S'mores Latte is a journey back to treasured moments around the campfire, wrapped in the warmth of coffee's embrace. Whether you're seeking solace or sharing stories, this recipe promises an unforgettable rendezvous with flavors that dance harmoniously on your palate.
Ingredients
- 1-2 teaspoons Javy Coffee Concentrate, adjust to taste
- 8 oz (1 cup) milk
- 1-2 tablespoons Javy Vanilla Syrup
- 1-2 tablespoons marshmallow fluff
- 1 tablespoon Javy Mocha Syrup
- 1/2 tablespoon of graham cracker crumbs
- Whipped cream (optional)
- Toppings: Crushed graham crackers and chocolate drizzle (optional)
Directions
- In a microwave-safe container, heat the milk, Javy Vanilla Syrup and marshmallow fluff until warm (not boiling). Froth the milk until creamy and velvety using a frother or by shaking vigorously in a lidded jar.
- In your favorite mug, drizzle Javy Mocha Syrup. Fill the cup with ice.
- Slowly pour the frothed milk into the mug, holding back the foam with a spoon to let it float on top.
- Pour Javy Coffee Concentrate over the milk and stir until well combined. Spoon over the milk foam.
- Finish off, with whipped cream and sprinkle crushed graham crackers over with chocolate drizzle.
5 minutes
5 minutes
1 cup